Zucchini Noodles with Marinara Sauce Recipe

This Zucchini Noodles with Marinara Sauce Recipe is a great raw recipe full of flavor, fiber and vitamin C! Try this raw recipe for dinner tonight.
Total Time: 20 minutes
Serves: 4–6
INGREDIENTS:
  • 2–4 large tomatoes, seeded and chopped
  • 1 red bell pepper
  • 1 cup sun-dried tomatoes
  • 1 teaspoon honey
  • 1/4 cup extra virgin olive oil
  • 2 cloves garlic, crushed
  • 3/4 teaspoon sea salt
  • pinch of cayenne pepper
  • 2 tablespoons minced fresh basil
  • 2 tablespoons minced fresh oregano
  • 6 medium green zucchini (peeling optional)
DIRECTIONS:
  1. Put all ingredients (except olive oil and zucchini) in food processor and blend to chunky or smooth. Pour into bowl and mix in olive oil.
  2. Transform zucchini into noodles using a spiral slicer.
  3. Toss noodles with enough marinara sauce to coat well and serve immediately.
Zucchini-Noodles-with-Marinara-Sauce

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