Broccoli Bacon Salad

Broccoli Bacon Salad
Broccoli Bacon Salad
Prep Time: 5 minutes
Cook Time: 15 minutes
Yield: 4
  • 4 cups broccoli
  • ¼ cup walnuts
  • ¼ cup cranberries (dried or fresh)
  • 2 slices of bacon
  • Rendered bacon (approx. 2 tbsp)
  • ¼ cup olive oil
  • 1 tsp lemon juice (optional)

How To Make It:

  • You have two options: you can choose to eat this salad raw or to cook the broccoli first. If you prefer raw broccoli, simply place the broccoli in a large bowl. If you prefer cooked broccoli, cook the broccoli with water over stovetop until soft.
  • Cook bacon in a skillet over medium heat. Once both sides are cooked, remove bacon from skillet and allow at least 2 minutes for it to cool.
  • Pour rendered bacon (bacon fat) overtop broccoli.
  • Add walnuts, cranberries, olive oil and lemon juice to bowl.
  • By now, the bacon should be cooked off enough for you to cut or break bacon into smaller pieces and toss it into the bowl as well.
  • Mix everything together and enjoy!
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