Peach Cobbler

peach-cobbler

Total Time: 50 minutes
Serves: 9

INGREDIENTS:

DIRECTIONS:

  1. Preheat oven to 350 degrees F
  2. Grease an 8x8 pan with coconut oil
  3. Pour peaches into the pan
  4. Mix the almond flour, salt and baking soda in a bowl
  5. In a separate bowl, mix the butter, honey and extract
  6. Combine both mixtures.
  7. In a separate small bowl, combine the chia and hot water and allow to sit and thicken for 5 minutes. After 5 minutes, add to other mixture.
  8. Once well combined, add vinegar and stir.
  9. Pour batter onto peaches and bake for 30-45 minutes.

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