The Ultimate Skirt Steak

The Ultimate Skirt Steak - a  little sweet, a little heat, a whole lot of delicious! Skirt steak marinated in hot sauce, Italian dressing, onion, garlic, brown sugar and steak marinade.Let it marinate overnight for maximum flavor. Great on its own on in quesadillas or fajitas. We always make extra for leftovers!

The Ultimate Skirt Steak
serves 6-8
(Printable Recipe)

  • 1/3 cup hot sauce
  • 1/2 cup Italian dressing
  • 1/4 cup Worcestershire sauce
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1/4 tsp black pepper
  • 3 Tbsp brown sugar
  • 6 Tbsp sweet heat marinade*
  • 2 lbs skirt steak

Combine all ingredients and refrigerate several hours to overnight.

Remove skirt steak from marinade and grill to desired temperature. 6 to 8 minutes for medium-rare.

Sweet Heat Steak Marinade
serves 4
(Printable Recipe)

  • 1 cup hot sauce
  • 4 Tbsp worcestershire
  • 2 Tbsp vinegar
  • 2 Tbsp minced onion
  • 2 Tbsp minced garlic
  • 2 Tbsp olive oil
  • 6 Tbsp brown sugar
  • 2 lb skirt steak or other cut of beef

Whisk together first 7 ingredients. Pour over meat and refrigerate for 4 hours, up to overnight.

Remove meat from marinade and grill until meat has reached desired temperature.

*Skirt steak cooks really quick. It only takes about 4-5 minutes per side.


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