Shrimp and Chorizo "Rice"
Makes 6 servings
Recipe ingredients:
1/2 lb raw chorizo
1/2 cup white wine
1 Tbl butter
1 Tbl Cajun seasoning*
2 tsp garlic powder
2 Tbl prepared salsa
1 lb medium shrimp, raw
2 cups cauliflower, riced**
1/4 cup scallions, chopped
1/4 cup cilantro, chopped
1 Tbl lime juice
salt and pepper to taste
Remove chorizo from the casing and cook in a large saute pan. Add the wine and reduce by half. Add the butter, Cajun seasoning, garlic powder, salsa, and shrimp to the pan. Cook for about 2 minutes. Add the cauliflower and cook for another 5 minutes until the shrimp are cooked through. Remove from the heat and add the scallions, cilantro and lime juice. Season with salt and pepper to taste before serving.
Recipe notes:
* Cajun seasoning is a blend and can be found in the spices section of most grocery stores.
** To "rice" your cauliflower you can chop it by hand with a knife, or rub it over a box grater, but the easiest way I've found is to use this method by Big Red Kitchen.
Recipe ingredients:
1/2 lb raw chorizo
1/2 cup white wine
1 Tbl butter
1 Tbl Cajun seasoning*
2 tsp garlic powder
2 Tbl prepared salsa
1 lb medium shrimp, raw
2 cups cauliflower, riced**
1/4 cup scallions, chopped
1/4 cup cilantro, chopped
1 Tbl lime juice
salt and pepper to taste
Remove chorizo from the casing and cook in a large saute pan. Add the wine and reduce by half. Add the butter, Cajun seasoning, garlic powder, salsa, and shrimp to the pan. Cook for about 2 minutes. Add the cauliflower and cook for another 5 minutes until the shrimp are cooked through. Remove from the heat and add the scallions, cilantro and lime juice. Season with salt and pepper to taste before serving.
Recipe notes:
* Cajun seasoning is a blend and can be found in the spices section of most grocery stores.
** To "rice" your cauliflower you can chop it by hand with a knife, or rub it over a box grater, but the easiest way I've found is to use this method by Big Red Kitchen.
Approximate nutrition information per serving: 297 calories, 18g fat, 3g net carbs, 25g protein
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