Avocado Dressing

Creamy Avocado Dressing



Ingredients


2 ripe avocados, halved and pitted
1 garlic clove
Juice of 1 lemon
⅓ cup rice-wine vinegar
¼ cup extra-virgin olive oil
Salt and pepper

Directions

1. Scoop the avocado flesh into the bowl of a food processor. Add the garlic clove and lemon juice and process until coarse.
2. Add the vinegar and process until the mixture begins to look smooth. Gradually add the olive oil and mix until totally smooth. The texture can be thinned by adding a few tablespoons of water, if desired.
3. Season the dressing to taste with salt and pepper, and transfer it to a storage container. The dressing will keep for up to three days in a sealed container in the refrigerator.


Read more: A Deliciously Creamy Avocado Dressing | Recipes - PureWow
Sign Up For PureWow's Daily Email

Comments

Popular posts from this blog

Nothing But Sweat Workout by DailyHIIT

4 Ways Your Pumpkin Can Make You Prettier

How Air Pollution Is Damaging Your Health