How Much Vitamin C Do We Need?

How Much Vitamin C Do We Need?

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Vitamin C or ascorbic acid is one of the most renowned, effective and accessible vitamins, that we’ve known since childhood. Although better known to provide a powerful support if you’re trying to prevent a cold, it is also effective in stimulating collagen production, helping maintain a healthy skin and even aiding your workout.

As a water-soluble vitamin, Vitamin C is not stored by the body, so we need to consume it daily. But exactly how much of Vitamin C do we need and what are the best sources?

Vitamin-C

Vitamin C bolsters immune system

Vitamin C affects the strength of cell membranes and their ability to resist damaging factors. Taking sufficient doses of ascorbic acid makes the cells “impenetrable” for viruses.
Apart from pathogenic viruses, strengthening of the blood vessel walls prevents cholesterol from penetrating the cell as well, reducing the risk of atherosclerosis. In addition, vitamin C itself affects the synthesis of cholesterol in the body.

Vitamin C and sport

Vitamin C plays a crucial role in development and repair of your body. It helps the formation of protein collagen, which is important for strength and flexibility of blood vessels and improves overall appearance of the skin. It also acts as an antioxidant, preventing the cellular damage caused by free radicals.

Ascorbic acid is also essential for the growth and repair of tissue as well as synthesis of glucose into glycogen, which is the main source of energy during exercises and daily activities.

Vitamin C daily requirements

Generally, daily requirement of Vitamin C is about 90 milligrams for a man and 75 milligrams for a woman. Smokers or people with health conditions have higher suggested dosages. It is not recommended to have more than 2 grams of vitamin C a day as it can cause digestive disturbances.

Vitamin C content in foods

Foods highest in Vitamin C are hot chilli peppers, bell peppers, black currants, parsley and spinach. Other good sources of vitamin C include kiwi fruits oranges, lemons, limes, grapefruit, broccoli and strawberries. Citrus fruits are known for their high concentration of Vitamin C, however orange for instance has 53.2 milligrams of Vitamin C per 100 gram, while green chilli pepper has 242.5 milligrams per 100 gram. A great way to spice up any dish and boost your immunity in these cold times!


Image owned by Zdravlje I

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