Broccoli Bacon Salad

bite size broccoli, bacon, and cranberries in a creamy dressing.

Ingredients

Dressing:

  • 1/4 cup mayonnaise 
  • 1/4 cup yogurt I used So Delicious Plain Yogurt, may also use more mayo
  • 1 clove garlic minced
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon sugar or equivalent of stevia powder

Salad:

  • 12 oz broccoli florets and peeled broccoli stalks
  • 4-5 pieces bacon cooked & crumbled (my favorite is Trader Joe's applewood smoked, nitrate free)
  • 1/4 cup dried cranberries optional

Instructions

  1. Whisk the dressing ingredients together and set aside.
  2. Either chop the broccoli small, or pulse it a few times in a food processor. I prefer this over larger florets. Up to you!
  3. In a large bowl, toss all the ingredients, and dressing to taste.
  4. Store in the refrigerator!

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