APPLE, GINGER, AND PUMPKIN SOUP
APPLE, GINGER, AND PUMPKIN SOUP
25 minutes, 8 servings, 98 calories per serving, gluten free, vegan
Ingredients
- 2 cups organic cooked pumpkin
- 2 cups organic potatoes
- 5 cups organic vegetable broth
- 1 organic onion
- 1 organic apple
- 1 tbs organic fresh grated ginger roots
- 1 tbs organic coconut oil
Directions
- Combine all ingredients together in a big pot, reserving the coconut oil on the side.
- Once everything is cooked through, add coconut oil and serve.
Nutritional Facts: A review of several studies has concluded that ginger is just as effective as vitamin B6 in the treatment of morning sickness
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