Broccoli Salad (Raw)

Broccoli Salad (Raw)

Ingredients
2 large broccoli crowns, chopped
1/2 red/orange/yellow bell pepper, chopped
1/4 cup pine nuts
1/4 cup cold pressed extra virgin olive oil
1/4 red wine vinegar (or fresh lemon juice)
Salt and pepper (optional)

Directions
Wash broccoli. Cut up broccoli into small florets.
Mix all ingredients in mixing bowl.
Let marinade 15 minutes, mixing periodically.
Serve and enjoy.