Anti-Inflammatory Turmeric Tea
ANTI-INFLAMMATORY TURMERIC TEA
Anti-Inflammatory Turmeric Tea (adapted from my recipe over at Little Fig)
32 oz boiling water
1/2 Tbsp turmeric powder
1 Tbsp fresh ginger, thinly sliced
1 handful cilantro, chopped
1 garlic clove, peeled and crushed
1 Tbsp olive oil
2 lemons, juiced
5 peppercorns, whole (if tolerated on AIP)
1 orange, juiced (or substitute 1 1/2 tbsp honey)
1/2 Tbsp turmeric powder
1 Tbsp fresh ginger, thinly sliced
1 handful cilantro, chopped
1 garlic clove, peeled and crushed
1 Tbsp olive oil
2 lemons, juiced
5 peppercorns, whole (if tolerated on AIP)
1 orange, juiced (or substitute 1 1/2 tbsp honey)
Put water on the stove to boil. Combine all ingredients in a strainer or teapot. Pour boiling water into the pot and steep for 10 minutes. Strain and enjoy!
Comments
Post a Comment