Keto Cheddar Ranch Chicken Thighs
Cheddar Ranch Chicken Thighs
4 servings
INGREDIENTS
- 2 pounds chicken thighs about 8 thighs or 4 chicken breasts sliced in half
- 2 teaspoons minced garlic
- 1/2 cup mayo
- 1 cup cheddar cheese shredded
- 1 packet ranch dressing
INSTRUCTIONS
- Preheat the oven to 400.
- In a large bowl mix together your garlic, mayo, cheese and ranch.
- Spray a glass baking dish with nonstick spray.
- Place chicken thighs in the baking dish.
- Spread mixture on top of chicken thighs.
- Bake for 30 minutes at 400.
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