Strawberry-Tomato Juice Recipe
Okay, Tiffany
--This recipe is a bit different! Combining strawberries with tomatoes
might sound a bit strange, but it's actually pretty tasty. Not to
mention, high in antioxidants!
Here's how to make it.
Strawberry Tomato Juice Recipe
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This
recipe makes enough for one good size glass of juice. Strawberries
don't yield a lot of juice but are tasty. The tomatoes are a good
watery balance to the thick sweet juice of a strawberry.
Ingredients:
4 Tomatoes
2-3 cups of Strawberries (approx. 16 oz)
Note: You can use any type of tomato. I am using Roma in these pictures.
Directions:
Wash the strawberries and tomatoes. Cut the tomatoes if they are
not small enough to fit in your juicer chute. Leave the green tops on
the strawberries- they have many nutrients and it's okay to juice.
Juice the strawberries and tomatoes as usual.
You'll notice the strawberry juice is very thick. This is normal.
It's so thick, a strawberry slice can sit on top of the juice (pretty, though, isn't it?).
This
juice is sweet at first, and then has a tomato aftertaste. Some people
like it, some aren't sure. But you won't know until you try it out for
yourself!
If you prefer a sweeter juice, add an apple.
Tip:
For another variation of strawberry juice, try juicing pineapple or
grapes with it. Tomatoes don't usually mix well with other produce.
Stick to drinking it alone, or with celery or cucumber and an ocassional
fun recipe like this one.
Have a juicy day!
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