Sesame Salmon Bowl

Ingredients 2 -4 oz cooked salmon filets 4 cups spring mix ½ cup red cabbage thinly sliced 1 hass avocado ½ cucumber cut into small chunks 2 scallions sliced greens and whites 1 teaspoon sesame seeds ¼ cup sesame dressing Sesame Dressing (Gluten Free) ½ cup sesame oil ½ cup rice vinegar ¼ Tamari or coconut aminos 3 cloves garlic minced or grated ½ teaspoon or a little knob, minced ¼ teaspoon kosher salt ¼ teaspoon black pepper Instructions In two bowls, layer the spring mix, red cabbage, avocado, cucumber and scallions. Top with the cooked salmon and sesame seeds. Top with the sesame dressing. To Make the dressing: Combine all of the ingredients into a mason jar with a tight fitting lid. Shake until the dressing is well combined. Pour the dressing over the salmon bowl...