Keto Philly Cheesesteak Casserole with Hamburger

 

• 1 pound ground beef
• 1 medium onion diced
• 1 medium green bell pepper deseeded and diced
• ½ teaspoon salt
• 1 tablespoon worschestshire
• ¼ teaspoon ground black pepper
• 4 ounces cream cheese
• 6 slices Provolone cheese

Method

• Preheat the oven to 350 °F (175 °C).
• Brown the ground beef in a skillet over medium-high heat for about 5 minutes, breaking apart clumps with a spatula as it cooks.
• Reduce heat to medium and add bell pepper and onion to the pan. Season with salt and pepper. Continue sautéing for another 5-7 minutes until the vegetables are soft.
• Add the cream cheese to the pan. Mix well to coat all the ingredients before transferring the meat and vegetable mixture to an 8×8-inch baking dish.
• Arrange Provolone cheese in a single layer, overlapping each edge slightly with another piece of cheese. Bake for 10-15 minutes minutes until cheese melts and turns golden brown on top.
• Remove from the oven and let cool for 5-10 minutes before serving warm.