Mexican Brekkie
Ingredients
- ½ small onion chopped
- ⅛ cup or more chopped green pepper
- ⅛ cup or more chopped red pepper
- ½ lb ground beef
- Dash of Salt Pepper
- ¼ cup of salsa *I used my spicy salsa
- 1 egg
- I will be adding a handful of kale to my veggies
Instructions
- In a frying pan saute the onion and peppers.Add the kale too!
- Add the ground beef and season with a sprinkle of salt and pepper.
- Add the salsa when the ground beef is fully cooked (no longer pink).
- Stir to evenly coat the beef and sauteed vegetables.
- In the same frying pan or another frying pan, fry your egg to your liking and season as you prefer. Season to taste. I grind a few twirls of salt and peppa. Plus I top it with some Cholula!
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