20 Cozy Bone Broth Mix-Ins by PaleoHacks & 2 Recipes of Mine

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Savory & Creamy

Recipe by:author 
If it's a rich or cheesy broth you're after, try one of these savory mix-ins.
Ingredients
Easy Cheesy
  •  6 cups bone broth
  •  1 T nutritional yeast
Milky Way
  •  6 cups bone broth
  •  1 cup full-fat coconut milk
Tomato Tomato
  •  6 cups bone broth
  •  2 T tomato paste
Superboost
  •  6 cups bone broth
  •  1 T raw apple cider vinegar (with “the mother”)
Butter Me Up
  •  6 cups bone broth
  •  1 T grass-fed ghee
Umami
  •  6 cups bone broth
  •  2 T coconut aminos
Instructions
  •  Stir mix-in of choice into bone broth; simmer for 15 minutes. Serve warm.

Veggies

Recipe by:author 
Give your bone broth an extra health boost with these hearty veggie mix-ins.
Ingredients
Fall Harvest
  •  6 cups bone broth
  •  1 cup butternut squash, cubed
Shroom’d Out
  •  6 cups bone broth
  •  1 cup dried shiitake mushrooms
Cabbage Patch
  •  6 cups bone broth
  •  2 cups chopped cabbage
Kale Yeah
  •  6 cups bone broth
  •  2 cups chopped kale
Fennel Countdown
  •  6 cups bone broth
  •  1/3 cup thinly sliced fennel
Zesty
  •  6 cups bone broth
  •  2 stalks of lemongrass, sliced
Jalapeño Business
  •  6 cups bone broth
  •  1/4 cup sliced jalapeño pepper
Instructions
  •  Stir mix-in of choice into bone broth; simmer for 15 minutes. Serve warm.

Spices

Recipe by:author 
Up the flavor of your bone broth with these herb and spice mix-ins.
Ingredients
Anti-Inflammatory
  •  6 cups bone broth
  •  1 t ground turmeric + a pinch of black pepper
Time for Thyme
  •  6 cups bone broth
  •  2 sprigs fresh thyme
Green Thumb
  •  6 cups bone broth
  •  2 T chopped basil
Immune Boost
  •  6 cups bone broth
  •  1 t minced ginger
Earthy
  •  6 cups bone broth
  •  1 t ground cumin
The Detox
  •  6 cups bone broth
  •  1/3 cup chopped cilantro
Keep Calm & Curry On
  •  6 cups bone broth
  •  2 t curry powder
Instructions
  •  Stir mix-in of choice into bone broth; simmer for 15 minutes. Serve warm.
NOW MY ADD INS:

CUP OF AWESOME
What you need:

How you make it:

  1. Combine equal parts of chicken stock and coconut milk in a sauce pan over medium heat. If you want to end up with 1 cup total, start with 1/2 cup of each.
  2. Add as much or as little red curry paste as you like. For starters, if making a cup or so of total liquid, start with a tsp of red curry paste. If you love spicy and curry, use more.
  3. Stir well and adjust heat until desired temperature is reached.
  4. Pour into a mug or thermos to enjoy. Garnish with the sliced white ends of a green onion if you have them and like that sort of thing.
SAVORY SHAKE_390x297

SAVORY SHAKE

1 cup hot bone marrow broth (or chicken)
1 avocado
1 tablespoon miso
a pinch of salt (if broth is unsalted)
1/2 cup almond or coconut milk

1. Blend until smooth. 
2.  Serve warm.



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