Baked Eggs in Ham Cups

Baked Eggs in Ham Cups


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Ingredients:
  • 12 slices of ham (free of preservatives)
  • 12 eggs
  • Salt, pepper, and paprika
  • Line a muffin tin with slices of ham. Crack an egg into each muffin spot, and season with salt, pepper, and paprika.
  • Bake at 375ºF for 20 minutes!

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